Ceramic Whisk Holder - Kusenaoshi

After each use, the chasen is naturally damp and fragile. If laid flat or stored too quickly, it risks losing its structure or even deteriorating.

This support allows you to:

• Maintain the natural opening of the strands during drying
• Prevent moisture from stagnating, thus reducing the risk of mold
• Maintaining the flexibility and performance of the whip on a daily basis

Compact, stable and easy to integrate into any space, it naturally accompanies your ritual around the ube.

This small support is not simply functional: it reflects attention paid to the quality of your tools and the regularity of your movements.

• Optimized drying, without damaging the bamboo
• Discreet, aesthetic and durable accessory
• Made of glazed ceramic, easy to maintain
• Pairs perfectly with the rest of the Vioyam range

It contributes to a more attentive, more respectful, more sustainable approach to cooking and the ritual you build around ube.

1. Rinse the chasen with clean water after use
2. Shake lightly to remove excess water
3. Slide the whisk onto the holder, strands facing down
4. Allow to air dry, without storing in a closed space

Used after each preparation, the holder will significantly extend the life of your whisk, while keeping its effectiveness intact.